The Crave Menu! 

Our menu is updated weekly to incorporate seasonal ingredients and chefly experiments.

Just click the links below to download our menus in PDF format.

Crave Day Menu

Crave Drinks Menu

Crave Kids Menu

Crave Large Crews Menu (groups of 8 or more)

Book a Table

For bookings up to 12 people, please use the reservation form below. For booking of 13 or more, please email us or for larger events and venue hire, please use our booking form.

Please note: we only take reservations for groups of 10 or more on Saturday day and Sunday.

Crave Large Crews Menu (groups of 8 or more)



1/ Eggs Benedict on Potato Cakes

w/ Manuka Smoked Bacon
w/ South Island Salmon
w/ Herbed Mushrooms


2/ Full Crave


Farmhouse bacon, smoked pork sausages, free range eggs, field mushrooms, home-style baked beans & potato cakes

3/ The Rossmay


Smokey spice roasted cross-cut aubergine, smashed potato cakes, maple bacon, poached egg & fresh green salad

4/ The Beet Nut


Warmed oven roasted winter beets & garlic parsnips, on a bed of sumac spiced yoghurt, wild roquette, candied walnuts

5/ Rice Pudding


w/ infused vanilla & kaffir lime leaf coconut cream, dried Turkish apricots & cranberries

6/ Brioche French Toast


w/ caramelised banana, maple & berries & mascarpone

7/ Homestyle Baked Beans (Casoulet)


Haricot & butter beans, ham hock, reduced orange sugo, w/ crisp garlic toasted flatbread & a fennel herbed salad

8/ Folded Eggs


w/ white balsamic onion jam, marinated feta, sauteed garlic spinach

9/ Eggs On Toast


2 eggs any style on ciabatta or 5-grain toast

10/ The Works Porridge


w/ berries, honey, almonds & thick yoghurt (excellent complex carb, low fat/sugar option)

11/ The Ethel


Massive lashings of Crave’s secret infused corned beef, covered in cauliflower cheese sauce on brioche w/sauerkraut salad

12/ The Leslie


Swelled herb & parmesan polenta chips, grilled zucchini, whipped garlic feta, with a shaved cucumber & coriander salad 

13/ Morningsliders!


3 sliders created on the whim of our amazing chefs

14/ Black Bean Quesadilla


Hearty black turtle beans, Crave-seasoned chicken & spicy housemade salsa in a 12” tortilla

15/ Open Chicken Sandwich


w/grilled Crave-seasoned chicken, toasted pide, seasonal salad & manuka smoked bacon

16/ The New North


Hard herb-infused creamy mushrooms on potato cakes

17/ Black Rice Risotto


Black arborio rice in a reduced mushroom broth w/ portobellos, parmesan & black truffle oil

18/ Brazilian Chicken Stroganoff


Brazilian chicken stroganoff on smashed potato cakes served w/ a herb & apple slaw

19/ The Carbless Thai Salad


Nam prik dressing over a seasonal Thai salad with 4-spiced marinated chicken breast


Bacon, Sausages, Salmon
Mushrooms, Potato Cakes, Tomatoes, Hollandaise
Egg, Wilted Spinach
Gluten-free bread






Short Black


Long Black, Macchiato, Piccolo


Flat White, Cappucino


Hot Choc, Chai Latte


spicy or sweet

Latte, Mocha


Winter Warmer


lemon, honey & ginger

Pot O' Fresh Loose Leaf Tea


8 options

Ice Frappes


coffee, mocha, choc



banana, mango, berry, feijoa & apple, tropical

Protein Shake


banana & honey with 45g whey isolate protein

Extra Shot, Soy, Syrup


psst... kids fluffies are free!

Got Kids?

Junior French Toast


9 pieces of brioche French toast with berries and maple syrup

Holey Bread


Single egg fried inside a piece of ciabatta

Egg and Soldiers


6-minute boiled egg with Turkish pide soldiers

Cheese Toastie


Toasted ciabatta cheese sandwich